Its the perfect dump and go slow cooker chili. Reduce heat and simmer for 45 minutes to an hour letting the flavors come together.
This Wendys chili recipe is a perfect copycat.
Wendy's chili recipe. How to Make Wendys Copycat Chili Recipe Cook Beef. In a large pot combine the beef and all the other ingredients and simmer over low heat on low. Season with cumin chili powder garlic powder oregano salt and pepper.
Brown the ground beef in a skillet over medium heat drain off the fat. And yes this will date me but this was in the days of Wendys. Wendys Copycat Chili Recipe.
2 pounds ground beef. Brown beef in a Dutch oven or large stock pot. Rotel tomatoes come in a variety of.
Stir well and bring to a boil. Once the meat is no longer pink remove with a slotted spoon but leave behind drippings. Add Rote tomatoes stewed tomatoes kidney beans and pinto beans tomato sauce and seasoning and mix well.
Thick and rich chili with a variety of beans vegetables and spices. Chop the beef very fine. 12 cup chopped celery.
2 cans 28 ounces each diced tomatoes undrained. 1 can 8 ounces tomato sauce. From the brain of Thomas himself the key ingredients in Wendys chili are ground beef tomato juice tomato puree red kidney beans small red beans onion celery chili powder cumin garlic.
Add onions celery and. 2 medium onions chopped. The first job I ever had was working at Wendys.
This Wendys Chili copycat recipe is made with ground beef bell pepper onions diced tomatoes kidney beans pinto beans and spices that will warm you up from the inside out. 1 tablespoon vegetable oil. How To Make Copycat Wendys Chili.
First brown the ground beef in a large stockpot or Dutch oven what we used for 1 to 2 minutes.